Eldress Bertha Lindsay was one of the last Lead Ministers of the Canterbury, New Hampshire, Shaker Village. This varied and comprehensive selection of annotated recipes is derived from oral tradition, manuscript sources, and “the World”. A wonderful blend of Shaker food and history. First published in 1987, this classic cookbook remains a timeless guide to Shaker cooking. While many books on Shaker food recreate recipes from ninteenth-century sources, this cookbook is based on lived experience. Paperback, 192 pages.
Seasoned With Grace
$19.95
Out of stock
Out of stock
Description
First published in 1987, this classic cookbook remains a timeless guide to Shaker cooking. While many books on Shaker food recreate recipes from ninteenth-century sources, this cookbook is based on lived experience. Paperback, 192 pages.
Additional information
| Weight | 1 lbs |
|---|---|
| Dimensions | 11 × 7 × 0.5 in |
