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This is the go-to guide for women who want to be part of the farming revolution. Much of the impetus to move back to the land, raise our own food, and connect with our agricultural past is being driven by women. Paperback. 344 pages. -
Longtime Maine farmer and homesteader Will Bonsall possesses a unique clarity of vision that extends all the way from the finer points of soil fertility and seed saving to exploring how we can transform civilization and make our world a better, more resilient place. Much in line with Shaker farming practices, this book is recommended and used by our head gardener, Lauren. Paperback. 400 pages. -
This sensible and wonderfully well-focused book provides essential information about one of the most significant challenges for those attempting to grow delicious organic vegetables: the creation and maintenance of healthy soil. Recommended and used by our head gardener, Lauren. A must have for every gardener! Paperback, 125 pages. -
A new approach to growing local medicine, including information on geo-authenticity, wildcrafting, and developing a good business plan Both a business guide and a farming manual, The Organic Medicinal Herb Farmer will teach readers how to successfully grow and market organic medicinal Western herbs. Paperback, 416 pages. -
This great handbook has information on growing and harvesting vegetables, as well as specific health benefits, vitamins, and minerals for each food. Includes detailed instructions for fall and winter food growing. Learn how to grow for your family, harvest and store all types of home-grown produce, and find joy in eating foods planted with your own hands! Paperback. 240 pages. -
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In Healing Herbal Teas, master herbalist and author Sarah Farr serves up 101 original recipes that not only offer health advantages but also taste great. Formulations to benefit each body system and promote well-being include Daily Adrenal Support, Inflammation Reduction, and Digestive Tonic. Paperback, 272 pages.